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Bananas baked with curd
1 serving
Peel the bananas, cut along in half, put on a baking sheet with a slice up and drizzle with lemon juice to keep the fruit from darkening. Then wipe the curd through a sieve, add yoghurt, egg and honey, mix thoroughly until smooth, creamy mass and layer this mixture over the bananas. Put the baking sheet in a heated oven and bake for 10-15 minutes. Gently transfer the baked bananas to a dish or serving plates and serve for dessert.
Peel the bananas, cut along in half, put on a baking sheet with a slice up and drizzle with lemon juice to keep the fruit from darkening. Then wipe the curd through a sieve, add yoghurt, egg and honey, mix thoroughly until smooth, creamy mass and layer this mixture over the bananas. Put the baking sheet in a heated oven and bake for 10-15 minutes. Gently transfer the baked bananas to a dish or serving plates and serve for dessert.
banana - 4 pcs., lemon - 0.5 pcs., honey - 2 tbsp. spoons, cottage cheese - 100 g, eggs - 1 pc., yogurt - 5 tbsp. spoons
