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Bananas fried in pastry
1 serving
Sift the flour into a bowl, add salt, soda, sugar and mix well. Then drive in the eggs, pour in the water and knead the batter. After that, pour in the coconut chips and mix well again. Peel the bananas, cut in half, and then each half along. Heat melted or refined vegetable oil in a deep frying pan or in a saucepan. Pieces of bananas, knit on a fork, dip in coconut dough, lower into hot oil and deep fry until golden brown. Put the ready-made bananas with a fork or spoon on a napkin to stack the excess fat, and then put on a dish, pour honey, decorate with sprigs of mint and immediately serve.
Sift the flour into a bowl, add salt, soda, sugar and mix well. Then drive in the eggs, pour in the water and knead the batter. After that, pour in the coconut chips and mix well again. Peel the bananas, cut in half, and then each half along. Heat melted or refined vegetable oil in a deep frying pan or in a saucepan. Pieces of bananas, knit on a fork, dip in coconut dough, lower into hot oil and deep fry until golden brown. Put the ready-made bananas with a fork or spoon on a napkin to stack the excess fat, and then put on a dish, pour honey, decorate with sprigs of mint and immediately serve.
salt - 0.3 tsp, mint to taste, banana - 4 pcs., sugar - 2 tbsp. spoons, honey - 2 tbsp. spoons, flour - 4 tbsp. spoons, eggs - 1 pc., water - 6 tbsp. spoons, vegetable oil to taste, soda - 0.5 tsp, coconut chips - 2 tbsp. spoons
