Español
Français
Português
Русский
简体中文
繁體中文
日本語
한국어
العربية
Türkçe
Қазақ
Deutsch
Italiano
Українська
Oranges with sugar and wine
1 serving
The oranges are peeled and cut into circles. Put a slide in vases, sprinkle with sugar sand (it can be served separately) and pour port.
The oranges are peeled and cut into circles. Put a slide in vases, sprinkle with sugar sand (it can be served separately) and pour port.
orange - 400g, sugar - 200g, wine - 300g
