"surprise"
1 serving
put slices of biscuit on a metal dish, and on top, thinly sliced canned apples or pears, bars of well-frozen cream ice cream or ice cream, again a thin layer of fruit and then slices of biscuit. coat with whipped proteins. ready-made dish quickly, for
1. 5- 2 minutes, bake in the oven at a temperature of at least 260 ° c, so that the egg whites brown. remove from the oven, sprinkle with icing sugar and serve immediately. when serving around the ice cream, spray with alcohol and set it on fire.
put slices of biscuit on a metal dish, and on top, thinly sliced canned apples or pears, bars of well-frozen cream ice cream or ice cream, again a thin layer of fruit and then slices of biscuit. coat with whipped proteins. ready-made dish quickly, for
1. 5- 2 minutes, bake in the oven at a temperature of at least 260 ° c, so that the egg whites brown. remove from the oven, sprinkle with icing sugar and serve immediately. when serving around the ice cream, spray with alcohol and set it on fire.
cream ice cream - 400 g, protein - 10 pcs., Biscuits - 200 g, fruits - 200 g, sugar powder - 180 g