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Soup with zucchini and potatoes
1 serving
put the diced potatoes in hot milk diluted with water, cook for 10 minutes, add the diced courgettes, salt and continue to cook at a low simmer until tender. put oil in plates with soup.
put the diced potatoes in hot milk diluted with water, cook for 10 minutes, add the diced courgettes, salt and continue to cook at a low simmer until tender. put oil in plates with soup.
milk - 1000 g, water - 600 g, potatoes - 300 g, courgettes - 300 g, butter - 20 g, salt to taste
