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Syrbushka in romanian
1 serving
Put to cook a whole carrot and finely chopped onion. When the water begins to boil, add the peeled potatoes cut into small slices. When the potatoes are ready, pour in 2 liters of whey, salt to taste, let boil again and slowly pour in the cornmeal. In a few minutes. The bag is ready.
Put to cook a whole carrot and finely chopped onion. When the water begins to boil, add the peeled potatoes cut into small slices. When the potatoes are ready, pour in 2 liters of whey, salt to taste, let boil again and slowly pour in the cornmeal. In a few minutes. The bag is ready.
potatoes - 200 g, corn flour - 1 tbsp. spoon, water - 0.7 l, whey - 1.3 l, onions - 60 g, carrots - 60 g, salt to taste
