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Milk soup with dumplings
1 serving
using flour, egg and water, knead the cool dough and make small dumplings. boil, put salt, dumplings and cook a little. then pour in the milk and boil. add butter and sugar to the table before serving.
using flour, egg and water, knead the cool dough and make small dumplings. boil, put salt, dumplings and cook a little. then pour in the milk and boil. add butter and sugar to the table before serving.
flour - 2 cups, eggs - 1 pc., milk - 1.5 l, water - 0.5 l, vegetable oil - 0.5 tbsp. spoons, salt to taste, sugar to taste
