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Milk rice soup

Cooking recipes / First course recipes / Soups / Milk soup

1 serving

boil the washed rice in boiling water for 5-6 minutes, cast it in a colander so that the glass is water. boiled rice lower into boiling milk, add salt, sugar, cook for about 30 minutes, when served in each plate with soup, put a piece of butter

milk - 1 l, rice - 100 g, butter - 1 tbsp. spoon, sugar - 1 teaspoon, salt to taste