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Potato milk soup
1 serving
Cut the peeled potatoes, cook in salted boiling water, strain, wipe. Boil 1 liter of milk, add a tablespoon of oil, a glass of cream, loosened with 2 yolks, salt, warm up without boiling. Combine with potatoes. Pour chopped dill, parsley.
Cut the peeled potatoes, cook in salted boiling water, strain, wipe. Boil 1 liter of milk, add a tablespoon of oil, a glass of cream, loosened with 2 yolks, salt, warm up without boiling. Combine with potatoes. Pour chopped dill, parsley.
potatoes to taste, parsley greens to taste, dill to taste, yolk - 2 pcs., milk - 1 l, cream - 1 cup, vegetable oil - 1 tbsp. spoon
