Русский
Український
Deutsch
Español
Français
Italiano
Português
Қазақ
Türkçe
한국인
日本
简体中文
中國人
عرب
Squash soup with croutons
1 serving
Wash the pumpkin, peel, grate on a coarse grater, put in a saucepan, pour hot water and let go on a low heat for 5 minutes. Cut the bread into cubes, dry in the oven and add to the pumpkin. Warm everything up for 5 minutes, salt, pour in hot milk, bring to a boil, put the oil and remove from the heat.
Wash the pumpkin, peel, grate on a coarse grater, put in a saucepan, pour hot water and let go on a low heat for 5 minutes. Cut the bread into cubes, dry in the oven and add to the pumpkin. Warm everything up for 5 minutes, salt, pour in hot milk, bring to a boil, put the oil and remove from the heat.
pumpkin - 500 g, milk - 1 l, butter - 1 tbsp. spoon, wheat bread - 2 pieces, salt to taste
