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Sing apur in armenian
1 serving
Put the soaked lentils in the boiling broth and cook them until tender, then add the diced potatoes, the sprayed onions and wheat flour, prunes or uryuk, the cooked strained nuts and cook until cooked. When serving, put the boiled beef, sprinkle with dill and ground black pepper. Salt when the lentils boil well.
Put the soaked lentils in the boiling broth and cook them until tender, then add the diced potatoes, the sprayed onions and wheat flour, prunes or uryuk, the cooked strained nuts and cook until cooked. When serving, put the boiled beef, sprinkle with dill and ground black pepper. Salt when the lentils boil well.
potatoes - 400 g, salt to taste, walnut - 40 g, beef - 300 g, prunes or uryuk60 g, lentils - 160 g, onions - 60 g, melted butter - 60 g, flour - 1 tbsp. spoon, dill to taste
