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Fish soup with mushrooms
1 serving
Boil the mushrooms (fresh - for 20 minutes, and dry - for 40 minutes), grind two dry mushrooms in a grinder to put in the soup at the end of cooking. Add chopped onions and dill, diced potatoes, fish to the broth with mushrooms. Bring to readiness. Put the mushrooms in the soup whole.
Boil the mushrooms (fresh - for 20 minutes, and dry - for 40 minutes), grind two dry mushrooms in a grinder to put in the soup at the end of cooking. Add chopped onions and dill, diced potatoes, fish to the broth with mushrooms. Bring to readiness. Put the mushrooms in the soup whole.
sea fish - 300 g, dried mushrooms - 1 cup, or fresh mushrooms - 2 glasses, onions - 2 pcs., potatoes - 3 pcs., dill - 2 bunch
