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Okroshka national team
1 serving
sausage, hard-boiled egg protein, prepared spring onions, fresh cucumbers without skin are cut very finely. sour cream, wiped yolks of steep eggs, ready-made mustard, sugar, salt are well ground, kvass is diluted. when served in kvass, chopped foods, dressing (from yolks and mustard) sour cream are put and sprinkled with dill greens, parsley
sausage, hard-boiled egg protein, prepared spring onions, fresh cucumbers without skin are cut very finely. sour cream, wiped yolks of steep eggs, ready-made mustard, sugar, salt are well ground, kvass is diluted. when served in kvass, chopped foods, dressing (from yolks and mustard) sour cream are put and sprinkled with dill greens, parsley
eggs - 1 pc., kvass - 300 g, boiled sausage - 100 g, green onions - 40 g, cucumbers - 75 g, sour cream - 20 g, sugar - 5 g, mustard - 2 g, dill to taste, salt to taste
