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Okroshka in vyatka
1 serving
Grate the radish. Chop cold boiled (peeled) potatoes. Mix radish with potatoes, salt the mixture, leave for forty to fifty minutes. Add cold kvass, grated horseradish (to taste). Serve with greens
Grate the radish. Chop cold boiled (peeled) potatoes. Mix radish with potatoes, salt the mixture, leave for forty to fifty minutes. Add cold kvass, grated horseradish (to taste). Serve with greens
radish to taste, potatoes to taste, kvass to taste, horseradish to taste, greens to taste
