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Grape and cooling
1 serving
Beat the proteins, rub the yolks with sugar, combine with juice, ice cream, pasteurized or boiled cold milk, stir well, pour into glasses, add sparkling water and finely ground ice.
Beat the proteins, rub the yolks with sugar, combine with juice, ice cream, pasteurized or boiled cold milk, stir well, pour into glasses, add sparkling water and finely ground ice.
milk - 100 g, grape juice - 100 g, eggs - 4 pcs., creamy ice cream - 200 g, sparkling water - 100 g, food ice - 100 g
