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Sbiten

Sbiten is an old Russian honey-based drink. More details about the downhill...The recipe for cooking sbitnya has been known in Russia for a very long time. Interestingly, the first samovars were used to prepare a real Russian sbiten. The recipe for sbitnya is based on honey and water. Various spices and spices, wine, fruits, medicinal herbs are used as natural flavors and additives. So you have a wide variety of which and how to make sbiten. It usually takes from half an hour to three to cook sbiten. The old recipe for making sbiten is more complex, based on fermentation of honey and molasses. But the recipe for knocking at home is less time-consuming. Hot sbiten will warm in winter, and chilled sbiten is the ideal choice in summer heat.