Apple drink
1 serving
The apples, having removed the seed boxes from them, are wiped. Juice is squeezed out. The remaining mezga (refuses) are poured with hot water, boiled for 10 - 15 minutes, then strained. Sugar is added to the decoction, brought to a boil, squeezed juice is poured in and cooled.
The apples, having removed the seed boxes from them, are wiped. Juice is squeezed out. The remaining mezga (refuses) are poured with hot water, boiled for 10 - 15 minutes, then strained. Sugar is added to the decoction, brought to a boil, squeezed juice is poured in and cooled.
apple - 200 g, sugar - 125 g, water - 0.8 l