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Syrup drink
1 serving
Slightly warm boiled water (60 ° C) is poured into industrial raspberry, cherry, orange or apple syrup. The mixture is stirred, the rest boiled water is poured, cooled.
Slightly warm boiled water (60 ° C) is poured into industrial raspberry, cherry, orange or apple syrup. The mixture is stirred, the rest boiled water is poured, cooled.
water - 0.6 l, fruit syrup - 200 g
