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With beetroot-lemon juice

Cooking recipes / Beverage recipes / Non-alcoholic beverages

1 serving

Wash the beets, peel, grate on a fine grater, squeeze the juice, add pasteurized or boiled cold milk, sugar, lemon juice. Stir everything and pour it into glasses.

beets - 400 g, lemon - 0.5 pcs., Sugar - 100 g, milk - 600 g