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Rowan filling
1 serving
Mash the berries, pour water, add sugar. After 4-5 days, squeeze the juice, pour into bottles, close with corks and leave the bottles in a cool place for 30-40 days laid horizontally.
Mash the berries, pour water, add sugar. After 4-5 days, squeeze the juice, pour into bottles, close with corks and leave the bottles in a cool place for 30-40 days laid horizontally.
red mountain ash - 2 kg, sugar - 0.5 kg, water - 1 l
