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Apple compote

Cooking recipes / Beverage recipes / Compotes

Homemade apple compote is delicious, healthy, inexpensive. Apple compote is a great alternative to purchased drinks. How to cook apple compote? The recipe is simple and everyone can make apple compote.

apple to taste, citric acid to taste, sugar to taste, lemon zest to taste, orange zest to taste, cinnamon to taste

Peel the apples, cut each into 6-8 lobes, remove the core. To avoid darkening apples, they need to be put in cold water, slightly acidified with citric acid. Cook apples on a low heat for 15-20 minutes. Add sugar to taste, depending on the apple variety. Put the zest from lemon or orange and cinnamon well into the finished compote. Apples of sour varieties are enough only to bring to the boil.