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Cherry compote
1 serving
Take
1. 2 kg of black cherries peeled from the seeds, lightly boil boiling water with 200 g of sugar in b glasses, take it out to the cold
Take
1. 2 kg of black cherries peeled from the seeds, lightly boil boiling water with 200 g of sugar in b glasses, take it out to the cold
cherry - 1.2 kg, sugar - 200 g, water - 6 glasses
