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Lemon prunes compote
1 serving
Rinse prunes in warm water. Pour sugar into a saucepan, pour boiling water, stir, put prunes and cook for 15 - 20 minutes with a weak boil until soft. Pour the compote into glasses and put a slice of fresh lemon separately in each, let it brew for 10 - 15 minutes and drink.
Rinse prunes in warm water. Pour sugar into a saucepan, pour boiling water, stir, put prunes and cook for 15 - 20 minutes with a weak boil until soft. Pour the compote into glasses and put a slice of fresh lemon separately in each, let it brew for 10 - 15 minutes and drink.
lemon - 50g, sugar - 100g, water - 100g, prunes - 200g
