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Prunes compote i

1 serving


Rinse prunes 2-3 times in warm water. Pour sugar into a saucepan, pour it with hot water, stir until completely dissolved, put prunes in the solution and cook over a low heat for 15-20 minutes. Lemon or orange zest can be added to the compote.

prunes - 200 g, sugar - 100-125 g