Prunes compote
1 serving
Rinse prunes in warm water. Pour sugar into a saucepan, pour hot water, stir, put prunes and cook until soft for 15 - 20 minutes. They also prepare dried apricot compote, but when cooking, it is enough to bring it only to a boil.
Rinse prunes in warm water. Pour sugar into a saucepan, pour hot water, stir, put prunes and cook until soft for 15 - 20 minutes. They also prepare dried apricot compote, but when cooking, it is enough to bring it only to a boil.
sugar - 100 g, water - 500 g, prunes - 200 g