Español
Français
Português
Русский
简体中文
繁體中文
日本語
한국어
العربية
Türkçe
Қазақ
Deutsch
Italiano
Українська
Champagne flip
1 serving
Beat 1 egg yolk and 1 teaspoon of sugar, add 20 g of coffee liqueur, juice of half an orange and a piece of ice. All this is mixed, poured into a cold glass and topped with champagne.
Beat 1 egg yolk and 1 teaspoon of sugar, add 20 g of coffee liqueur, juice of half an orange and a piece of ice. All this is mixed, poured into a cold glass and topped with champagne.
orange - 0.5 pcs., yolk - 1 pc., sugar - 1 teaspoon, champagne to taste, ice - 1 piece, coffee liqueur - 20 g
