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Rosehip seed coffee

1 serving


Rinse the rose hips thoroughly to get rid of hairs, dry, fry, thin in stupa-ke and mix with powder from the roots of burdock. Rinse the burdock roots beforehand, cut into strips along the root, dry, fry, grind in a mortar, sieve through a sieve to make coffee. The mixture is prepared in equal parts.

rosehips to taste, burdock root to taste