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Hot strawberry jelly

1 serving


Pour cold water into a pan and put the rye bread that has been erased and fried in fresh lard. Moisten strawberries with grape juice, crush and wipe through a sieve into a saucepan, where the indicated water is poured. Then boil the jelly so that it becomes thick, sweeten with sugar and sprinkle with cinnamon.

cinnamon to taste, strawberries to taste, sugar to taste, lard to taste, rye bread to taste, grape juice to taste