Lemon jelly cold
1 serving
Boil 6 cups of water with 300 g of sugar, pour into a thin stream, stirring constantly, 0. 75 cups of potato flour, loosened with a glass of water. When it bursts and thickens, remove from the stove. Pour gradually, without ceasing to interfere, 0. 75 cups of lemon juice, zest, washed with 0. 5 lemon, mix, pour into compotnitsa, take it out on ice. Serve cream (or milk
Boil 6 cups of water with 300 g of sugar, pour into a thin stream, stirring constantly, 0. 75 cups of potato flour, loosened with a glass of water. When it bursts and thickens, remove from the stove. Pour gradually, without ceasing to interfere, 0. 75 cups of lemon juice, zest, washed with 0. 5 lemon, mix, pour into compotnitsa, take it out on ice. Serve cream (or milk
lemon - 0.5 pcs., sugar - 300 g, water - 7 glasses, lemon juice - 0.75 cups, potato flour - 0.75 glasses