Cocoa with milk and egg yolk
1 serving
cook cocoa, rub egg yolks with sugar and dilute with warm cocoa. heat the resulting mixture without bringing to a boil, beat and pour into cups.
cook cocoa, rub egg yolks with sugar and dilute with warm cocoa. heat the resulting mixture without bringing to a boil, beat and pour into cups.
milk - 800 g, cocoa - 25 g, yolk - 2 pcs., Sugar - 120 g