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Cocoa "lamanovskoe"
1 serving
Scatter 6 teaspoons of sugar and 6 teaspoons of cocoa in 2 cups of milk, pour them into a thin trickle in 4 cups of warmed milk, whisking with a panicle until foam forms (preventing boiling).
Scatter 6 teaspoons of sugar and 6 teaspoons of cocoa in 2 cups of milk, pour them into a thin trickle in 4 cups of warmed milk, whisking with a panicle until foam forms (preventing boiling).
sugar - 6 tsp, cocoa - 6 tsp, milk - 6 cups
