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Vitamin tea with fruits and leaves of berries

1 serving


Dry rosehips, mountain ash, blackcurrants, dried strawberry leaves and dried carrots should be mixed and used for brewing: pour 2 tablespoons of vitamin tea into a kettle, pour boiling water into 2 glasses and withstand 5- 7 minutes.

rose hips - 100 g, red mountain ash - 100 g, red currant - 50 g, carrots - 60 g, strawberry leaves - 15 g