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Dumplings with cottage cheese

1 serving


wipe the cottage cheese, add salt, sugar, eggs to it and mix everything well. make dumplings with this minced meat, which are boiled in salted water and served with oil and sour cream. boiled dumplings can be put in a clay pot or in a small pan, poured with sour cream and brought to a boil. in this case, increase the amount of sour cream. the dough is cooked in the same way as for dumplings.

cottage cheese - 2.5 cups, sugar - 3 tbsp. spoons, eggs - 3 pcs., wheat flour - 1.5 cups, milk - 0.5 cups, butter - 1 tbsp. spoon, salt to taste