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Puff roll with cabbage
1 serving
Prepare the puff dough in the usual way, pull it into the layer and leave to dry. Pour the dried layered layer with melted tar, cover with cabbage and roll into a roll. Put the roll in a baking sheet greased with smelt, grease its surface with smear, egg and bake in a hot oven until a ruddy crust forms.
Prepare the puff dough in the usual way, pull it into the layer and leave to dry. Pour the dried layered layer with melted tar, cover with cabbage and roll into a roll. Put the roll in a baking sheet greased with smelt, grease its surface with smear, egg and bake in a hot oven until a ruddy crust forms.
flour - 300 g, eggs - 1 pc., tar - 120 g
