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"onek-leikak" (honey gingerbread)

1 serving


Combine warm honey with powdered sugar, egg yolks, oil, crushed cinnamon, cloves, salt. Beat until homogeneous, add flour, knead and beat out the dough. Grease the baking sheet with oil, put the dough on it with a layer 1 cm thick. Grease the dough with an egg. Bake in the oven and cut into squares.

wheat flour - 500 g, honey - 200 g, butter - 100 g, sugar - 100 g, eggs - 1 pc., salt to taste, cinnamon to taste, cloves to taste