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Sour cream with poppy

1 serving


rub the yolks with sugar and sour cream until the sugar grains disappear, gradually pour flour mixed with soda into the ground mass and put the washed poppy. mix everything well and pour into a tin greased with oil and sprinkled with crumbs or flour. sprinkle the dough surface with finely chopped nuts. bake sour cream at a temperature of 220-230 °. sprinkle the ready-made sour cream with poppy seeds with powdered sugar.

flour - 1 cup, poppy - 0.5 cups, sugar - 1 cup, sour cream - 1 cup, yolk - 4 pcs., soda - 0.25 tsp, walnut - 0.5 cups, sugar powder - 2 tbsp. spoons