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Chocolate pie with nut filling
1 serving
From flour, butter, egg yolks, salt, sugar, lemon juice, knead the dough and roll it into a layer according to the size of the baking sheet. Grease the baking sheet with butter, put the dough in it and bake at a moderate temperature until half cooked. When the cake cools a little, put the filling on it and dry it in the oven.
From flour, butter, egg yolks, salt, sugar, lemon juice, knead the dough and roll it into a layer according to the size of the baking sheet. Grease the baking sheet with butter, put the dough in it and bake at a moderate temperature until half cooked. When the cake cools a little, put the filling on it and dry it in the oven.
butter - 100 g, salt to taste, lemon - 1 tbsp. spoon, yolk - 2 pcs., sugar - 1 tbsp. spoon, flour - 150 g
