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Kitchens of the world Food calories Cookery Books

Nut and chocolate filling

1 serving


Method of filling preparation: stir sugar, egg yolks, ground nut or almonds and chocolate in dishes, put on heat and mix until a homogeneous mass of thick consistency is formed.

walnut or almond 150g, yolk - 4 pcs., sugar - 200g, chocolate - 3 pieces