Pie "stadium"

1 serving


Mix butter, flour, ground nut, sugar, soda and cinnamon until smooth, then add egg yolk and knead the dough of medium consistency. If the dough turns out to be tight, pour a little sour cream. On a floured board, roll the dough into a 1 cm thick formation with a rolling pin. Grease the baking sheet with oil, sprinkle with flour and bake cake in it. Cut the baked cake horizontally and layer with a peel. Grease the cake on top with a warm peep and decorate with cocoa glaze.