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Pie "margarita"




Grind margarine or butter well with 200 g of sugar and a pinch of salt, then add 3 egg yolks one at a time, add lemon juice, cookie powder and milk. Beat the egg whites and 50g of sugar into a strong foam and mix it with the flour, as well as with the egg mass. Grease the baking sheet with oil, fill with dough and bake it in a hot oven. Cut the baked layer horizontally into two halves and layer with a peel. If instead of seeing fruit, then they must be pressed into the dough.

butter or margarin150 g, salt to taste, vanilla - 10 g, lemon - 0.5 pcs., sugar - 250 g, milk - 200 g, flour - 250 g, eggs - 3 pcs., cookie powder - 1 pack, fruit powder - 200 g, or fruit to taste 400 g