Pie "better than me no"
1 serving
Mix the flour with cookie powder and knead the dough on the kitchen board, adding sugar, eggs, tar, grated chocolate and vanilla sugar to the flour. Milk must be taken so much to get dough below the average consistency. Lubricate the baking sheet with butter, sprinkle with flour, put half of the dough in it with a layer, lubricate the surface of the layer abundantly with any fruit povidl and cover with the second half of the dough. Densely grease the top of the product with egg yolk and sprinkle with ground hazelnut. Bake in a hot oven at high temperature. Sprinkle the hot pie with vanilla sugar and cut into squares.
Mix the flour with cookie powder and knead the dough on the kitchen board, adding sugar, eggs, tar, grated chocolate and vanilla sugar to the flour. Milk must be taken so much to get dough below the average consistency. Lubricate the baking sheet with butter, sprinkle with flour, put half of the dough in it with a layer, lubricate the surface of the layer abundantly with any fruit povidl and cover with the second half of the dough. Densely grease the top of the product with egg yolk and sprinkle with ground hazelnut. Bake in a hot oven at high temperature. Sprinkle the hot pie with vanilla sugar and cut into squares.
sugar - 200 g, milk to taste, flour - 500 g, eggs - 2 pcs., chocolate - 3 pieces, vanilla sugar - 0.5 packs, cookie powder - 1 pack, fruit to taste, forest nut to taste, tar - 2 tbsp. spoons