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Common chocolate pie
1 serving
Rub margarine and, adding the rest of the products, knead the dough. Grease the baking sheet with margarine, sprinkle with flour and put the dough in it. Cut the baked cooled pie horizontally into two layers and, having greased the cut sides with a fruit peep, fold the layers together.
Rub margarine and, adding the rest of the products, knead the dough. Grease the baking sheet with margarine, sprinkle with flour and put the dough in it. Cut the baked cooled pie horizontally into two layers and, having greased the cut sides with a fruit peep, fold the layers together.
margarine - 100 g, sugar - 230 g, milk - 250 g, flour - 250 g, eggs - 1 pc., cocoa - 40 g, cookie powder to taste, fruit to taste
