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Special cottage cheese pie
1 serving
Prepare a dough of medium consistency and put half of it immediately in a baking sheet. Filling products, put on the dough and cover with a second layer. Puncture the product in several places with a fork and bake at high temperature. Cut the pie still warm into pieces and sprinkle with vanilla icing sugar.
Prepare a dough of medium consistency and put half of it immediately in a baking sheet. Filling products, put on the dough and cover with a second layer. Puncture the product in several places with a fork and bake at high temperature. Cut the pie still warm into pieces and sprinkle with vanilla icing sugar.
butter - 200 g, salt to taste, protein - 2 pcs., sugar - 300 g, flour - 350 g, cookie powder to taste
