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Bark with berries
1 serving
sow fat with flour, add sugar, yolks and knead the dough. put it in the mold so that the edges of the dough go a little on the walls, shake and bake in a hot oven (210-240 ') for 25 minutes. filling: from 2 proteins and 100 g of sugar, beat the cool foam and stir the berries with it, put them on the baked cake and put it in the oven for a few minutes so that the foam turns a little yellow.
sow fat with flour, add sugar, yolks and knead the dough. put it in the mold so that the edges of the dough go a little on the walls, shake and bake in a hot oven (210-240 ') for 25 minutes. filling: from 2 proteins and 100 g of sugar, beat the cool foam and stir the berries with it, put them on the baked cake and put it in the oven for a few minutes so that the foam turns a little yellow.
flour - 150 g, fat - 100 g, sugar - 50 g, yolk - 2 pcs., strawberries - 2 glasses, or raspberries - 2 glasses, or strawberries - 2 glasses, or grapes - 2 glasses
