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Kitchens of the world Food calories Cookery Books

Walnut pie i

1 serving


Beat the proteins and rub with nut and sugar until smooth. Knead the dough well and put it in a baking sheet. Spread the layer with povidl - plum, cherry, apricot or apple, and lay a nut filling on it. Bake the cake in an oven at medium temperature and cut into pieces even warmer.

margarine - 200 g, salt to taste, lemon - 1 pc., yolk - 3 pcs., sugar powder - 2 tbsp. spoons, flour - 500 g, cookie powder - 1 pack