Sweet cherry pie
In the season of fresh berries, make such a sweet cherry pie, it is not difficult at all. Cherries give the pie juiciness, besides, sweet dough does not require too sweet filling, the natural sweetness of berries is quite enough, and the sweet sweet sweet cake will not be too cloying.
flour - 3 cups, creamy margarine - 250 g, eggs - 3 pcs., sugar - 1 cup, vanilla sugar - 1 bag, milk - 100 g, soda - 0.5 tsp, salt at the tip of a knife, cherry - 500 g
Rub margarine with flour into crumbs, add sugar, salt, soda (you can extinguish with vinegar or lemon juice), eggs and milk, mix the dough until homogeneous. Place the pitted cherries on the bottom of the oiled form. On top is dough. Bake the sweet cherry pie in an oven preheated to 180 degrees for about 45-50 minutes (watch out).