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The pie of hope
1 serving
sieve the flour together with soda and citric acid in the dough dish, add fat, sugar, yolks and knead the cool dough. divide it into three parts: grate one part of the dough on a rare grater onto a sheet greased with fat and grease with any liquid jam, then grate another part, also grease it with jam and coat it with foam of whipped proteins, finally grate a third part of the dough and sprinkle with crushed nuts, oven in a hot oven (210-240 °) for 45 minutes. cut the baked cake into squares and sprinkle with powdered sugar,
sieve the flour together with soda and citric acid in the dough dish, add fat, sugar, yolks and knead the cool dough. divide it into three parts: grate one part of the dough on a rare grater onto a sheet greased with fat and grease with any liquid jam, then grate another part, also grease it with jam and coat it with foam of whipped proteins, finally grate a third part of the dough and sprinkle with crushed nuts, oven in a hot oven (210-240 °) for 45 minutes. cut the baked cake into squares and sprinkle with powdered sugar,
flour - 600 g, fat - 300 g, sugar - 300 g, eggs - 2 pcs., yolk - 2 pcs., soda - 1 tsp, citric acid - 0.5 tsp, jam - 300 g, walnut - 1 cup
