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Poppy pie on kefir

Cooking recipes / Recipes for dough products / Pies / Poppy pie

10 servings
1 hour your 15 min

For poppy lovers, a simple recipe for tea.

Flour - 500 g, Mac - 2 cups, Butter (or margarine) - 250 g, Sugar - 300 g, Kefir - 0.5 cups, Eggs - 3 pcs., Cinnamon - 0.5 tsp (to taste), Cloves (optional) - 1 tsp (to taste), Walnut - 50 g

Prescription products. Turn on the oven.

Melt the oil.

Sift the flour.

Put flour, poppy in the dough dish.

Then add fat, 250g sugar, 2 eggs, cinnamon, cloves.

Pour in kefir.

On the kefir, knead the soft dough.

Then roll it out (thickness about 2 cm).

Then put the sheet on the greased sheet.

Beat the egg.

Grease the dough with egg.

Sprinkle with the rest of the sugar.

Grind the nuts.

Sprinkle evenly with crushed nuts.

Put the pie in the oven on the middle shelf. Bake the cake in a hot oven (210-240 °) for 45 minutes.

Poppy pie on kefir is ready.

Enjoy your meal!