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Coconut pie

1 serving


Cook the liquid soda dough, place it in an even layer on an oiled baking tray and bake in the preheated oven for 25 minutes. Coat the finished pie with chocolate glaze.

flour - 3 tbsp. spoons, semolina - 1 cup, coconut chips - 1 cup, sugar - 1 cup, vanilla sugar - 1 bag, soda - 0.5 tsp, milk - 2 cups, chocolate glaze to taste