Christmas carols

1 serving


Knead the dough and, breaking off small pieces, blind the carols. For those who do not know how to sculpt pet figures from dough, a lightweight version of how to prepare carols is offered. Roll out the dough, cut into squares, put cottage cheese on them, ground with egg and sugar, or mashed potatoes, seasoned with sour cream, bend the edges of the dough and pinch the corners so that you get flat boxes. Bake in a well-heated oven.